The Jelly Jam Story
Meet the Team
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Georgia Beresford
Founder
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Will Beresford
Co-Founder & Husband
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Connor Beresford
The reason for Jelly Jam
Hey! I’m Georgia.
Let me tell you, my journey into the world of cookies was as unexpected as finding an extra fry at the bottom of the takeaway bag.
During my pregnancy, those cravings hit hard—each nibble of chocolate, a hug in dessert form.
I dove headfirst into the realm of cookie-making, and let’s just say, there was no going back.
Now, I’ve traded in my baby belly for mixing bowls and baking sheets, and I’m on a mission to share the goodness with you all!
Welcome to Jelly Jam, where we whip up NYC-style cookies that are as cheeky and delightful as my cravings once were.
So grab a cuppa, kick back, and dive into a world bursting with flavour—because who says cravings should stop once the little ones arrive?
Cheers to cookies that make your heart dance!
ABOUT US
We started at Glebe Markets, and you'll still find us there, dishing out our delightful NYC-style cookies to the lovely locals. Keep an eye on our market dates, as we pop up around Sydney, bringing smiles to cookie connoisseurs everywhere.
If you’re lucky, you’ll spot the little rascal Connor who started it all.
Not a Sydney local, or just can't be bothered to trek to a market? No worries! You can grab yourself some scrumptious cookies online today. Just a few clicks, and you’ll be diving into the deliciousness that Georgia can’t stop creating. Get your cookie fix from the comfort of your own home!